Welcome To Bloom! 

When you walk into Bloom Restaurant, in the heart of Bloor West Village, you can feel that you are somewhere unique. Our cuisine is Nuevo Latino, a fusion of Latin American and Spanish dishes, steeped in culinary traditions that have been passed on from generations to generation and that are recreated by our executive chef Pedro Quintanilla. The atmosphere at Bloom is happy, warm and friendly. We are a small team, dedicated to ensuring that every client leaves, having had a unique and welcoming experience.

We are open:
Lunch Thursday to Saturday 11:30am to 2:30pm
Dinner Tuesday to Saturday 5:00pm to 10:00 pm


Guaracha & Son – October 25th, 7pm

Tradicional Cuban Music Quartet Guaracha Y Son, made up by some of the best Cuban Canadian musicians, returns to Bloom to brig their infections rhythms. The band is made up by Grammy Award winner Roberto Riveron (bass/leader) Jorge Maza (flute) Pablosky Rosales (tres/vocals) Rosendo Leon Sr (percussion) Let the party start! Reservations will be available 4 weeks prior the date of performance. No phone calls reservations accepted.

Reserve HERE


Michael Dunston Trio – Nov 29th – 7pm

One of the best vocalists in Canada, Michael Dunston comes back to Bloom with his trio to enchant us with his velvet voice and incredible interpretations of ballads. Dunston coes with two very on demand Canadian players, Roberto Occhipinti on bass and Gordon Sheard on keys. Reservations will open around Oct 27th. Only online reservations accepted. Thanks you