ESTRELLA DAMM TAPAS JOURNEY
August 10th – 19th
Welcome To Bloom!
When you walk into Bloom Restaurant, in the heart of Bloor West Village, you can feel that you are somewhere unique. Our cuisine is Nuevo Latino, a fusion of Latin American and Spanish dishes, steeped in culinary traditions that have been passed on from generations to generation and that are recreated by our executive chef Pedro Quintanilla. The atmosphere at Bloom is happy, warm and friendly. We are a small team, dedicated to ensuring that every client leaves, having had a unique and welcoming experience.
We are open:
Lunch Thursday to Saturday 11:30am to 2:30pm
Dinner Tuesday to Saturday 5:00pm to 10:00 pm
UPCOMING DINNER & CONCERTS
Danae Olano Trio – August 30th, 7pm
Danae Olano, a young Cuban pianist nominated for the Grammy Awards in 2017 with the band led by the acclaimed saxophonist Jane Bunnett, this time is presenting her trio. Focused on Cuban music from the nineteenth century and looking to the future, as part of the research that Olano has been focusing lately.This is a new project that combines the roots of the “Cuban piano”, “Afro-Cuban rhythms” and “Jazz”; performing both original compositions and arrangements. Accompanying Danae will be Percussionist Magdelys Sav and Roberto Riveron on bass. For Reservations click HERE.
Allison Au Trio – September 27th, 7pm
Au earned her first Juno nomination for her debut album, “The Sky Was Pale Blue, then Grey” in 2013, and in 2016 seized the Juno for “Best Jazz Album of The Year: Group” for “Forest Grove.
Allison Au’s Trio featuring Jon Meyer on bass & Todd Pentney on keys and on bass, will be our guest artists on our September edition of Bloom’s Dinner & Concert series. Reservations will be available 4 weeks prior the date of performance. No phone calls accepted.