NEW YEARS DINNER

NEW YEAR’S EVE DINNER MENU
Early Seating $55     Late Seating $95
RESERVE HERE

APPETIZERS

LEEKS & ALMOND SOUP
Leeks & Almond Puree topped with Crispy Leeks & Shallots

HONDURIAN FIRE & ICE CEVICHE
Spicy Lobster & Shrimp with Coconut, Peppers, Ginger,
Chives and Fried Plantain

ASPARAGUS & QUAIL EGG SALAD
Roasted Asparagus, Poached Quail Egg, Pink Grapefruit Hollandaise

PORK BELLY WITH APPLE
Crispy Pork Belly with Apple-Cranberry Compote

MAINS

HALIBUT WITH POMEGRANATE & MANGO SALSA
Pan Roasted Halibut Topped with Pomegranate-Mango Salsa Served with Lemony Fingerling Potatoes with Smoked Paprika & Cilantro

BRINED ROAST RACK OF PORK
Rack of Pork, Blueberry-Apple Cider Sauce with Buttered Roots & Sprouts

BACON WRAPPED FILET MIGNON
Served with Black Garlic Mash Potatoes with Caramelized Shallots Sauce

TAMAL CASSEROLE (Vegan & Gluten Free)
Artisanal Hand Made Polenta, Wild Mushrooms,
Topped With Manchego Cheese (No Cheese For Vegan Option)

DESSERTS

CHAMPAGNE & RASPBERRY GRATIN
Fresh Raspberry, Egg Yolks, Sugar and Home Made Whipped Cream

BREAD PUDDING
Guava Bread Pudding with Warm Vanilla Crème Anglaise

FLOURLESS BITTERSWEET CHOCOLATE CAKE
Chocolate with Ganache Filling, Crème Fraiche & Berries

Early Dinner $55 (5:00 pm, 5:30 pm, 6:00 pm & 6:30pm)
Late Dinner & Party $95 (starting at 9:30pm)